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Naughty but definitely nice…
Natasha from Nevie-Pie Cakes has sent over a deliciously naughty recipe for homemade Irish Cream, perfect for festive celebrations and cold winter nights!
Its been quoted by Natasha that this recipe is ‘amazing’ so pop to the shops and stock up for visitors or for cozy nights on the sofa! Enjoy!
Natasha…
This recipe for Irish cream was given to me about 25 years ago by a vicar, and has been made nearly every year [Christmas & New Year] since. It always goes down a storm and, even if you are not a fan of the commercial stuff, I promise, you will love this.
It is so easy to make, taste like heaven, and you must keep the biggest bottle for yourself.
You can use any alcohol you prefer but it must have a rich flavour, so scotch, brandy or rum are really the best.
It will last up to two months if you keep refrigerated. You can download the recipe here.
Here’s to a happy party season! ;) Clink, Clink!!
To see more of Natasha’s work you can visit her website here
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